Rava Ladoo (Semolina Balls)

For 25 Ladoos

Ingredients:
Semolina 2 cups
Sugar 3 cups
Ghee 1/2 cup
Green cardamom powder 1 tsp
Cahsew nut few

Method:
Dry roast the semolina till it is light  brown.
Powder the sugar very well and sieve it.
Grind the semolina dry and sieve it through a sieve.
Sieve the semolina and sugar together so that it mix well.
Add the ground green cardamom powder and mix well.
Break the cashew nut into very small pieces and roast it in little ghee and mix it to the mixture.
Warm the ghee and add it hot to the mixture and mix well and make ladoos of it immediately.
If not able to make ladoos with this ghee add more hot ghee to it and make ladoos.

Note:Rava ladoos are made with very less quantity of ghee, so that it breaks immediately when it reaches the mouth.
For making ladoos the ghee has to be hot, or else making ladoos is a problem.